Decembers homebrew batch is a repeat, it was such a big hit the first time around I am making it again. But making the exact same recipe as a homebrewer might be against Homebrewer code. That being said, since I had some leftover Malted Rye from my Rye Roggenbier recipe, I tossed some into the steep. Only time will tell how it comes out, but it smells good.
Stay tuned for the review.
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